Casa Noble, a pioneer in producing certified organic tequilas, specializes in small-batch spirits and continually pushes the boundaries of ultra-premium tequila through experimentation with the aging process, French barrel selection, and barrel treatment. The tequila is distilled three times, resulting in an exceptionally pure spirit that has been recognized on the 200 Most Wanted Tequilas List 12 times for its outstanding quality. Casa Noble's Anejo has been awarded the Gold Medal at the SF World Spirits Competition, the Beverage and Tasting Institute, and the China Wine & Spirits Awards, which is a testament to the brand's unwavering commitment to producing top-quality tequilas.